Dear customers and fans of Käthe Wohlfahrt,
We have teamed up again with the sister duo HeyFoodsister to make summer a little tastier for you! Annalena and Johanna have been inspired this time by our childhood heroes of Poetry in Glass® and have prepared and staged a total of four great creations for you.
Try your hand at the recipes and if you like, you can share your unique moment with these wonderful delicacies with us on Facebook and Instagram using #mykäthe. ❤️ 😋
Spundkäse
Ingredients:
150 g sour cream
150 g cream chesse
150 g quark
1 clove of garlic
2 tsp paprika powder
Salt, Pepper
Chives
Salted pretzels
Mix the sour cream, cream chesse and quark until smooth. Crush the garlic clove with a press, stir it in togehter with paprika powder, salt and pepper. Garnish with chive rolls and serve with salted pretzels.
